Month December 2020

Mashed Potatoes

Serves 8 to 10 | Prep Time: 10 minutes | Cooking Time: 10 minutes | Category: Vegan Holidays INGREDIENTS 3 pounds Yukon gold potatoes, peeled and chopped into large chunks ½ cup unsweetened nondairy milk (nut- free and/or soy-free if…

Deviled Potato Salad

Serves 4 to 6 | Prep Time: 10 minutes | Cooking Time: 15 minutes | Inactive Time: 60 minutes | Category: Vegan Barbeques INGREDIENTS 1 pound baby Yukon gold potatoes (or baby Dutch Yellow Potatoes), quartered ¼ cup vegan mayonnaise…

Jalapeño Popper Bites

Makes 16 to 18 | Prep Time: 15 minutes (not including time to cook quinoa) | Cooking Time: 25 minutes | Category: Game Day Vegan INGREDIENTS 2 cups cooked quinoa 1 cup corn flour (certified gluten-free if necessary), plus more…

Artichoke-Kale Hummus

Makes 8 to 12 | Prep Time: 5 minutes | Cooking Time: 15 minutes | Category: Vegan For Picky Eaters INGREDIENTS 3 cups cooked chickpeas (or two 15-ounce cans, rinsed and drained) ¼ cup lemon juice 3 tablespoons tahini (gluten-free…

Blueberry-Banana Muffins

Makes 12 | Prep Time: 10 minutes | Cooking Time: 25 minutes | Inactive Time: 20 minutes | Category: Vegan Baking INGREDIENTS ¾ cup nondairy milk (nut-free and/or soy-free if necessary) 1 teaspoon apple cider vinegar 2 cups oat flour…