For some people, the thought of juicing is that it is tedious work with messy results that aren't going to be that great anyway. However, that is wrong, as juicing can be easy and fun, clean and simple, and even great tasting and very healthy. Get these tips in mind as you set out to learn more about juicing.

Savor the juice, and drink it slowly. Sipping your juice will allow you to appreciate the complexities and nuances of flavor. Drinking your juices slowly will help you digest them well.

Every time you use your juicer, rinse and wash it immediately afterwards. You are likely to notice the ability of some types of juice to cause staining on parts of your juicing equipment.

If your kids don't like eating vegetables, incorporate them into a juice. Children are notorious for disliking vegetables. Juice vegetables and fruits together. Your children should enjoy this tasty drink more than a plate of vegetables.

In clue the whole fruit whenever you can to increase the nutritional punch of the juice you're making. Apple skin, for example, holds more nutrients than all of the flesh combined! Some peels won't taste good, like oranges, but you could zest the outside which contains a ton of flavor.

Some items just aren't made for the juicer, especially if they're soft and mushy. For example, you'll never be able to make a juice that is mostly banana, but you CAN put a half of a banana in a juice made with other firmer produce. Peaches tend to give the same result.

Juicing ahead of time to store in the refrigerator is always convenient, but too much time in there and your juice may become discolored. If juice has transitioned from a nice bright red to a dull brown, no one will drink it. One solution to the problem is to add a teaspoon or two of lemon juice tot he juice mixture. This amount of lemon juice will keep the juice mixture looking fresh and colorful without overpowering the taste.

While juicing add some fish oil or cod liver oil. These two types of oils will help with the absorption of vitamin K. The fats from fish oil are very beneficial for health and gives you the right amount and the right kinds of fat needed for vitamin K absorption.

Remember that vegetable and fruit remnants left on a juicer after juicing have the potential to grow mold quickly. Cleaning it quickly helps stop the growth of mold. Dismantle the juicer clean the parts and rinse with water until clean. If you must use a detergent use one that is very mild.

When juicing with leafy greens such as kale or chard, consider adding cucumber to balance out the flavors. Cucumbers also have a ton of nutrients and vitamins in them which are super healthy for you, so they're a great addition to any juice. Throw in a fruit for sweetness and you'll have one heck of a nutritious but tasty drink!

Juicing isn't hard at all, but there are a few things you should know first. The nutrition in the process is phenomenal, but you want to know what you are doing first. Use the tips in this article to go forth on a venture that could lead to healthier choices, and some fun as well.